ACID, TARTARTIC, 96G
Tartaric acid is employed as a fast-acting leavening acid in various baking powders in the making of cakes and sweet baked products. It can improve the profile of fruit tastes and colors
This content type will accept rich text to help with adding styles and links to additional pages or content. Use this to add supplementary information to help your buyers.
You can use product metafields to assign content to this tab that is unique to an individual product. Use tabs to highlight unique features, sizing information, or other sales information.